Mané Alves, owner of Vermont Artisan Coffee and Tea, is the driving force behind the premium coffee we serve at Maglianero. We chatted with him a while ago, but we’re catching up with him again to learn more about Maglianero’s signature blends. In this video, Maglianero founder, Michael Jager joins Alves to share what makes the coffee we serve here different from that in any other café in Burlington. The secret?
“You have to go back to the customer and then design the blends from there,” says Alves.
Have a watch, and then let us what you think in the comments or at the café. What do you like about our coffee? Have a specialty drink that you crave?
Mention this post to the barista the next time you’re in the café, and you’ll be entered to win a Clever Dripper!
We have our winner! Thanks to everyone who entered the drawing!
Winners will be announced at noon on Friday (February 1st)—plenty of time to get your friends in on the fun! Share. Tweet. Spread the love. Be clever.